Breakfast
- 1 Whole-Wheat English Muffin
- 1 Cup Skim Milk
- 3/4 Cup Blueberries
- 1 Tablespoon Creamy Peanut Butter, unsalted
Morning Snack
- 1 Apple, small
Lunch
- 1 Cup Tossed Salad Mix
- 1 Tablespoon Vinegar & Oil Salad Dressing
- Green Eggs & Ham Frittata
- 1 Slice Reduced-Calorie Oatmeal Bran Bread
- 1/2 Cup Fresh Pineapple
Afternoon Snack
- 6 Ounces Nonfat Vanilla or Lemon Yogurt, Sweetened with Low-Calorie Sweetener
- 2 Tablespoons Low-Fat Granola Cereal with Fruit
Dinner
- 3/4 Cup Steamed Brussels Sprouts
- 3/4 Cup Cooked Quinoa
- Honey-Soy Broiled Salmon
- 1 Nectarine, medium
- 1400 Calorie Diabetic Meal Plan – Monday
- 1400 Calorie Diabetic Meal Plan –Tuesday
- 1400 Calorie Diabetic Meal Plan – Thursday
- 1400 Calorie Diabetic Meal Plan – Friday
- 1400 Calorie Diabetic Meal Plan -Saturday
- 1400 Calorie Diabetic Meal Plan – Sunday
By : Natural Health News

